Key Skills: Awareness-based Facilitation. Program development and implementation. Partnership and coalition building. Stakeholder management. Fundraising and grant writing. Regenerative design and organizational development. Corporate Social Responsibility (CSR). Nonprofit compliance, financial management, and strategic development.

Adapt to Complexity (A2C) – Founder & Principal Consultant New York 

Facilitation of Awareness-Based Systems Change for Organizational Development. Focus areas include Climate Resilience, Diversity, Equity, and Inclusion (DEI), Environmental, Social & Governance (ESG), and Corporate Responsibility (CSR). Clients include: Indigenous Medicine Conservation Fund, Moskehtu Consulting, Multidisciplinary Association for Psychedelic Studies, Collective Transitions, and Institute for a Sustainable Future.

North Star Project – Managing Director

Stakeholder engagement to advance ethical business practice for industry integrity and social good. Designed and facilitated programs, vision activities, values-aligned resource development, and Communities of Practice.

Head & Heal, NY Hemp Oil - Interim Business Development Manager

Implemented a wholesale go-to-market strategy for a regeneratively farmed cannabis brand in the NYC metro area. Initiated key partnerships, and educated buyers on organic certification, product benefits, and regenerative farming practices.

A Growing Culture – Production Director & Co-Creator, Hunger For Justice

Developed a seminal digital broadcast advocating for food sovereignty and farmers’ rights. Facilitated engagement from 16 countries including India, the Philippines, and Zimbabwe.

L.A. Compost – Director of Development

Nonprofit management including fundraising, operations, and team development. Designed and oversaw the growth of decentralized compost infrastructure and food waste prevention education programs for climate resilience. Established multi-sector partnerships with the Department of Public Works, L.A. City’s Mayor’s Office, and private waste haulers. Launched a pilot government-funded compost program and set key milestones in the city’s Green New Deal policy. Coordinated with local and national advocacy and educational networks through a task force and as Chair of L.A. Food Policy Council’s Food Waste Prevention working group.

Local Roots Farm – General Manager

Start-up management for a precision agrotechnology company. Served as Quality Control Officer and Audit Officer for all compliance and certification requirements, and developed standard operating procedures compliant with OSHA, USDA GAP, GMP, and USDA Organic certification. Partners included Tender Greens and SpaceX.

Blue Hill at Stone Barns - F.A.R.M.S. Apprentice & Restaurant Management

Front-of-House service for a New York Times acclaimed and James Beard awarded restaurant. Developed a proficiency in sustainable and ethical sourcing through farm-to-table practices.

Professional Affiliations: We Will Dance with Mountains, MAD Academy, Environment & Sustainability, 2021, Mockingbird Non-Profit Incubator, WageningenX, Systems Thinking and Environmental Sustainability, Los Angeles Green New Deal, The LEAP Manifesto, Los Angeles Steering Committee, LA Food Policy Council Food Waste Prevention Working Group, Zagat 30 under 30

Certifications: u:lab Leading from the Emerging Future, Regenerative Organizational Design

Education: George Washington University, Washington D.C. - BA, Organizational Science, Lambda Pi Eta Honors Society